| Cooking Measurement Equivalents (US) | |
| 1 teaspoon (tsp.) = | 1/6 fl. ounce |
| 1 Tablespoon (Tbls). = | 1/2 fl. ounce |
| 1 tablespoon (tbsp) = | 3 teaspoons (tsp) |
| 1/16 cup (c) = | 1 tablespoon |
| 1/8 cup = | 2 tablespoons |
| 1/6 cup = | 2 tablespoons + 2 teaspoons |
| 1/4 cup = | 4 tablespoons |
| 1/3 cup = | 5 tablespoons + 1 teaspoon |
| 3/8 cup = | 6 tablespoons |
| 1/2 cup = | 8 tablespoons |
| 2/3 cup = | 10 tablespoons + 2 teaspoons |
| 3/4 cup = | 12 tablespoons |
| 1 cup = | 48 teaspoons |
| 1 cup = | 16 tablespoons |
| 1 cup = | 8 fluid ounces (fl oz) |
| 2 cups= | 1 pint (pt) |
| 2 cups= | 16 fluid ounces |
| 1 quart (qt) = | 2 pints |
| 4 cups = | 1 quart |
| 4 cups = | 32 fluid ounces |
| 8 cups = | 4 pints |
| 8 cups = | 1/2 gallon |
| 8 cups = | 64 fluid ounces |
| 4 quarts = | 1 gallon |
| 4 quarts = | 128 fluid ounces |
| 1 gallon (gal) = | 4 quarts |
| 16 ounces (oz) = | 1 pound (lb) |